A one-pan wonder with Todun’s signature kick . This easy meal brings bold pepper flavour to a weekday classic. How to use: Cook your pasta and set aside. In a pan, sauté veggies in Ororo Todun Pepper Oil. Stir in Ata Todun Pepper Sauce and toss pasta until coated. A quick, comforting dish that proves spice makes everything better. 🔥 Try it with:   [Shop Ata Todun] #TodunsKitchen #SpicyPasta #AtaTodun #FoodWithLove #NaijaKitchen

Your mornings just got exciting! Eggs meet heat in this smoky, spicy twist on a classic breakfast. How to use: Heat a spoon of Ororo Todun Pepper Oil in a pan. Fry onions, add whisked eggs, and stir in half a spoon of Ata Todun Pepper Sauce. Cook till fluffy and fragrant. Put some cheese on top if you love cheese. Perfect with toasted bread, plantain, or yam — pure Naija comfort in every bite. 🔥 Try it: [Shop Ata Todun] #TodunsKitchen #SpicyBreakfast #NaijaEats #PepperEggs

Turn up the heat with a quick, flavorful stir-fry. Juicy shrimp tossed in Ata Todun Pepper Sauce  and a drizzle of Ororo Todun Pepper Oil  — smoky, spicy, and ready in minutes. Sauté onions and bell peppers in Ororo Todun Pepper Oil. Add cleaned shrimp and a spoonful of Ata Todun Pepper Sauce. Stir-fry for 5–7 minutes until glossy and cooked through. Sprinkle some parsley on top to serve Serve with steamed rice or noodles — bold, fiery, and full of love. 🔥 Try it:   [Shop At